Food for thought

Japanese curry udon!

Easily satisfied with a simple meal these days.
We are blessed with so many delicacies in this world.
Yet, how many dishes can we taste in our life?

Actually, most of the time, we are only given one choice.
Eat to live or live to eat?

I miss home-cooked food.
I miss mummy's soya sauce wings and Cantonese steamed fish.
I miss herbal soups that I drink daily.

Something that I discovered only after 3 years of staying here.
Do I miss the food?
Or do I miss the person who cook them?